5 EASY FACTS ABOUT HONEY GARLIC CHICKEN DESCRIBED

Heat olive oil in a sizable skillet about medium-higher heat. Sear the chicken in batches for 4-five minutes for every aspect, until finally a golden crust has made. Set aside and leave brown remnants within the pan. (See notes for vital tips for searing chicken.) Slice the chicken into strips and sauté with veggies like bell peppers, snap peas,